Assistant Restaurant Manager

SENTOSA BEACH RESORT PTE LTD

📍 D09 Cairnhill, Orchard, River Valley💼 Manager💰 SGD 3,700 – 4,500 / Monthly

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Job Description

Shangri-La Rasa Sentosa, Singapore

We are looking for an Assistant Restaurant Manager to join our team!

As an Assistant Restaurant Manager, we rely on you to:

Support the Restaurant Manager in executing daily restaurant operations to ensure seamless service delivery and operational efficiency
Analyse outlet performance data and implement strategies to maximize revenue and profitability
Identify recurring operational issues and develop effective solutions to enhance outlet productivity and guest satisfaction
Train, mentor, and develop staff to build a cohesive, high-performing team aligned with service standards
Enforce and monitor hygiene and sanitation protocols to maintain compliance with health and safety regulations
Oversee guest interactions to ensure exceptional dining experiences and promptly address any service concerns
Adapt management approach to both indoor and outdoor dining settings, ensuring consistent service quality
Manage monthly Food & Beverage Profit & Loss performance to support financial objectives
Utilize F&B POS systems and beverage mixing knowledge to streamline operations and enhance service delivery

We are looking for someone who:

Experience working in a restaurant or hotel/resort environment
Willingness to work shifts to meet operational demands
Minimum 3 to 4 years of supervisory experience in Food & Beverage operations

We offer:

5-day work week
Learning and Development opportunities for career development
Medical and insurance coverage
Special employee discount within Shangri-La Group
Duty Meals and shuttle bus provided

If you are the right person, what are you waiting for? Click the apply button now!

Source: MyCareersFuture — Workforce Singapore · Retrieved 2026-10-11 · Not affiliated with or endorsed by Workforce Singapore or MyCareersFuture