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Cutter
TUNG LOK MILLENNIUM PTE LTD
📍 Islandwide💼 Non-executive💰 SGD 2,600 – 3,500 / Monthly
View & Apply on MyCareersFuture →
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Job Description
Responsibilities:
- Prepare and cut meats, seafood, vegetables, and other ingredients
- Maintain consistency in size and shape of ingredients to ensure even cooking and proper presentation
- Ensure all ingredients are properly stored, labeled, and rotated according to food safety standards
- Work closely with chefs to meet preparation demands during service hours
- Maintain cleanliness and hygiene in the preparation area, tools, and equipment
- Follow kitchen safety and sanitation procedures at all times
- Assist in receiving and inspecting ingredient deliveries as needed
- Any other ad-hoc duties as assigned by the Company
Requirements:
- Relevant experience required
- Excellent knife skills and familiarity with various cutting techniques
- Strong knowledge of kitchen operations, food safety, and sanitation standards
- Able to perform spilt shift, work on weekends and public holidays
- Ability to work under pressure in a fast-paced environment
- Physical stamina to stand for long periods
- Strong attention to detail and a commitment to quality
- Team player with a positive attitude and strong communication skills
Whatsapp 91834574 for more information
Source: MyCareersFuture — Workforce Singapore · Retrieved 2026-10-09 · Not affiliated with or endorsed by Workforce Singapore or MyCareersFuture